[box type="note"]Amie here first: Today we have Peggy Eddleman sharing the five ingredients she things every story needs!.[/box] The Chinese have a theory that there are five different tastes in food— sweet, spicy, bitter, salty, and sour— and if you have each of these five elements in a meal, then food will be more satisfying. You won’t be searching in the fridge 30 minutes later for that something you can’t quite put your finger on that you are missing.
Guest Post: The Five Elements Every Book Needs
Guest Post: The Five Elements Every Book…
Guest Post: The Five Elements Every Book Needs
[box type="note"]Amie here first: Today we have Peggy Eddleman sharing the five ingredients she things every story needs!.[/box] The Chinese have a theory that there are five different tastes in food— sweet, spicy, bitter, salty, and sour— and if you have each of these five elements in a meal, then food will be more satisfying. You won’t be searching in the fridge 30 minutes later for that something you can’t quite put your finger on that you are missing.